With acres upon acres of naturally farmed produce, fruit trees, vibrant summer flowers, and berry bushes, Tree House Farm Brewery has a hypnotizing effect on the soul.
We are open for the season!
Now pouring Woodstock brewed draft beer in addition to our Tree House draft & to-go cider!
The hours available to visit are Thursday - Saturday from 12 - 7 PM and Sunday from 12 - 5 PM. We are offering unpasteurized apple cider to go (seasonal), hard cider to go, hard cider on draft, Woodstock brewed beer to go, Woodstock brewed beer on draft, Tree House coffee, and produce (seasonal) - If you’re lucky you may even get to see the press run. You are free and welcome to take a leisurely stroll around the property and experience the sights, sounds, and serenity of the quiet corner of Connecticut. We ask that you do not arrive prior to 12 PM and that you use the nearby roads with care and patience of our neighbors.
The farm is located at 54 Joy Road, in Woodstock, Connecticut.
Tree House Brewing Company began it’s mixed fermentation brewing efforts in 2013 by capturing a native culture of yeast in Monson, Massachusetts. During this time, we developed a set of tenets - one of those tenets was that we needed to control every variable of the fermentation process, including growing and caring for our own ingredients. After years of searching, we found the ideal location, just 25 minutes south of our Charlton Brewery in the quiet corner of Connecticut. Located on 100 acres of prime agricultural soil, Tree House Farm & Fermentory has a hypnotizing effect on the soul.
A genuine labor of love. If you love what you do it does not feel like work.
Fruit
Tree House has sourced and planted over 6,000 berry bushes, including, but not limited to, blueberries, red, yellow, and black raspberries, gooseberries, champagne, pink, and black currants, cold hardy grape varieties, 2,000 heirloom apple trees, over 200 stonefruit, cherry, plum, and pears trees, and so much more!
Produce
Over the past three years we have worked to provide the highest quality vegetables we can grow, while also developing a strong, diverse orchard.
Moving forward we still plan on growing oodles of vegetables, and look forward to increasing yields of our apples, grapes, and berries in the years to come. Now we have the amazing opportunity to experiment more with our fruit in the fermentory and Charlton distillery. We offer a la carte veggie sales only to dedicate more time to maintaining our burgeoning fruit production. You will continue to see a healthy mixture of heirloom vegetables, grown right here on the farm, available here in our cider barn on a regular basis.
Fermentory
Contrary to our restless, driving nature in Charlton, the Fermentory in Woodstock is a slow burn project beging outfitted with a host of capabilities for varied fermentation projects related to estate grown agrarian products. The possibility of the space is quite literally limitless.
